Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, goan style zero oil prawn curry with raw mango. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Goan Style Zero Oil Prawn Curry with Raw Mango is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Goan Style Zero Oil Prawn Curry with Raw Mango is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook goan style zero oil prawn curry with raw mango using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Goan Style Zero Oil Prawn Curry with Raw Mango:

1. Prepare 500 gm Prawns
2. Get 1 finely chopped onions
3. Get 1/2 cup Coconut
4. Take 1 tsp Turmeric Powder
5. Prepare 1/2 tsp Zeera / Cumin Seeds
6. Take 4-5 Pepper corns
7. Make ready 2-3 Dry Red Chillies
8. Make ready 1 Raw Mango Peeled & Sliced
9. Take to taste Salt
10. Get 1/4 tsp Sugar
11. Take As needed Water

Steps to make Goan Style Zero Oil Prawn Curry with Raw Mango:

1. Take a heavy bottomed pan / kadhai and boil the chopped onion and the prawns in 2.5 cups of water for 3-4 mins. I used thawed frozen prawns, if using fresh prawns, you could reduce the amount of cooking time as per the requirement.
2. In a mixer jar, add the fresh coconut, turmeric powder, zeera, peppercorns, dry red chillies, adding a little water if necessary, blend into a smooth paste. Yes, absolutely no need to add garlic or ginger, you may choose to if you want thoough.
3. Now add the ground masala to the boiling prawn - onion mixture along with a skinned and sliced raw mango, with the pulpy seed as well.
4. Add salt to taste. I like to add just a wee bit of sugar in this to balance the sourness of the raw mango, you may choose to omit.
5. Add a little water if the curry is too thick. Boil for another 3-4 mins or so or till the prawns are done and take the curry off the heat.
6. Serve hot or at room temperature with rice.

So that’s going to wrap it up with this special food goan style zero oil prawn curry with raw mango recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!