Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, stir fry vegan ramen. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Stir Fry Vegan Ramen is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Stir Fry Vegan Ramen is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have stir fry vegan ramen using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stir Fry Vegan Ramen:

1. Take ramen or instant noodle
2. Prepare water or stock
3. Get sesame oil
4. Take black pepper
5. Get vegetable
6. Get beansprouts
7. Prepare grated carrot
8. Prepare spring onions
9. Prepare deseeded chili optional
10. Prepare sauce
11. Prepare light soy sauce
12. Take peri peri sauce or chili sauce
13. Take dark soy sauce

Instructions to make Stir Fry Vegan Ramen:

1. cooked instant noodles as package drain and set aside.
2. with sesame oil brown onion then add carrot saute for one minute then noodle
3. add sauce and half cup of water and mix well then add beansprouts with spring onion for 2 minute
4. if its too dry add all water then mix well til almost dry
5. off heat top black pepper and mix well and serve

So that is going to wrap it up with this exceptional food stir fry vegan ramen recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!