Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy avocado and spinach pasta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Creamy Avocado and Spinach Pasta - a creamy sauce made with avocados, spinach, basil and pecans. A super healthy and delicious pasta dish, eat without guilt. Avocados seem to be my latest passion. I buy them by the dozen and then put them in everything.
Creamy avocado and spinach pasta is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Creamy avocado and spinach pasta is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have creamy avocado and spinach pasta using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamy avocado and spinach pasta:
- Get 500 gm spaghetti dry
- Get 1 clove garlic
- Make ready 1 avocado
- Get 1 cup spinach fresh
- Get 1/2 cup pecans
- Prepare 1/4 cup basil
- Make ready 1/4 cup Parmesan cheese grated
- Make ready 1 tbsp lemon juice freshly squeezed
- Prepare 3/4-1 cup pasta water
- Make ready 1/2 tsp salt or to taste
- Make ready 1/2 tsp pepper or to taste
Place avocado, spinach, garlic, olive oil, lemon juice, salt and pepper in a food processor and purée until smooth. If necessary, add some of the reserved cooking liquid to loosen the sauce. Add sauce to pasta and toss to coat. Top with roasted tomatoes and pine nuts.
Steps to make Creamy avocado and spinach pasta:
- Cook pasta: Cook the pasta according to the package instructions.
- Make the avocado sauce: Add the rest of the ingredients to your blender and blend until it turns into a smooth sauce. Start with 3/4 cup of pasta water and add more as needed to get the consistency you want.
- Toss the pasta with the sauce in a bowl and serve immediately. This sauce is best served the day it is made, as it uses avocados which will turn a brownish color.
Add sauce to pasta and toss to coat. Top with roasted tomatoes and pine nuts. If your pasta is still hot, simply toss the pasta and sauce together in a large serving bowl. If it's not, then combine the past and sauce in one of the pots (preferably the larger one) and cook over. Go green with some Creamy Spinach Pasta with avocado to make it EXTRA creamy.
So that’s going to wrap it up for this special food creamy avocado and spinach pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!