Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken creamy paratha roll. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Creamy Paratha Roll is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chicken Creamy Paratha Roll is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken creamy paratha roll using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Creamy Paratha Roll:

1. Get for Chicken Roll
2. Prepare 📝300 gm boneless chicken, 1-inch cubes 📝3 tbsp yogurt, beaten
3. Prepare 📝1/2 tsp turmeric powder Salt to taste 📝1/2 tsp all spices (ga
4. Make ready 📝1 tbsp red chilli powder 📝1/2 bunch fresh coriander
5. Get ,📝4 Tbsp NESTLE cream 📝2 tbsp oil
6. Make ready For Parathas
7. Prepare 📝1 cup flour 📝1 cup white flour 📝Salt to taste
8. Prepare 📝2 tbsp ghee 📝Water as required
9. Prepare For Chutney
10. Take 📝4 red kashmiri chilies(soak in water
11. Prepare tomato 📝1 tbsp crushed red chilli
12. Make ready Salt to taste 📝1/2 cup tamarind paste
13. Make ready ..5 clov of garlic

Instructions to make Chicken Creamy Paratha Roll:

1. #Cooking_Method Marinate chicken boneless pieces in yogurt, salt,Nestle Cream, turmeric and chilli powder, all spices. Mix it and set it aside for 15 minutes. Add green coriander leaves in it.
2. 📝Now heat the oil and cook marinated chicken in it on low heat till the water dries and chicken become soft and tender.
3. #Method_Of_Parathas Take both flours and add ghee and salt in it. Knead it into a dough and put it aside for 1 hour.
4. Make round parathas with the help of rolling pin and grease the pan and cook the parathas.
5. #Method_Of_Chutney 📝Grind all ingredients of chutney with very little water in the grinder
6. Chutney should be thick in consistency
7. 📝Now take paratha and put a boneless chicken in it. Pour chutney on it and roll it. Cut the roll from center.
8. Serve hot

So that is going to wrap this up with this exceptional food chicken creamy paratha roll recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!