Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, shredded mexican chicken soup or tacos. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Shredded Mexican Chicken soup or Tacos is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Shredded Mexican Chicken soup or Tacos is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have shredded mexican chicken soup or tacos using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Shredded Mexican Chicken soup or Tacos:
- Take drumb sticks or thighs
- Prepare onion
- Make ready Salsa
- Prepare chopped green chili
- Take salt and pepper
- Prepare garlic powder
- Take paprika
- Get cummin
- Prepare jalapeno
- Make ready diced tomatos
- Prepare kidney beans. (drained and rinsed)
- Take whole kernel corn drained
- Get bunch chopped fresh cilantro
- Take Hot sauce to taste
Steps to make Shredded Mexican Chicken soup or Tacos:
- Thaw chicken
- Slice onion, chop and seed jalapeno, (leave seed if you like it spicy!) lay on the bottom of your crock pot or medium pot.
- In a small bowl combine dry seasoning and sprinkle over all the chicken
- Add chicken on top of onion
- Pour salsa, green chilli, beans and corn over chicken.
- Add about a 1/4 cup of water and turn to med-high in a crock pot. If cooking on stove turn to low. Cook for 4 hours or until chicken falls off the bone.
- Shred chicken and return to pot. if making soup add cilantro and bring to boil then turn down to simmer for five minutes. Stir frequently to help break down chicken.
- If making tacos drain chicken in strainer and serve on tortillas. Add shredded lettuce, avocado, fresh cilantro and lime.
- Add hot sauce
So that is going to wrap it up for this special food shredded mexican chicken soup or tacos recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


