Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, simple marzipan (almond paste). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Marzipan (Almond Paste) is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Simple Marzipan (Almond Paste) is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have simple marzipan (almond paste) using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple Marzipan (Almond Paste):

1. Get (about 100g) Almond Meal
2. Make ready (about 120g) Icing Sugar (Powdered Sugar)
3. Take Milk *You can use Water instead

Instructions to make Simple Marzipan (Almond Paste):

1. Store-bought Almond Meals is sometimes too coarse for the Marzipan to use for decoration. Choose finely ground Almond Meal, OR grind or process until fine. If you use it as filling for cake or tart, it’s not the issue.
2. Combine Almond Meal and Icing Sugar in a bowl.
3. Add 2 tablespoons (OR slightly less) Milk and mix well, then knead until required texture is achieved. If it is too wet, add extra Almond Meal. If too dry, add a very small amount Milk. *Note: 1 tablespoon is 15ml.
4. To make softer Marzipan, simply add more Milk.

So that is going to wrap this up for this special food simple marzipan (almond paste) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!