Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, shrimp and grits. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Shrimp and Grits is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Shrimp and Grits is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook shrimp and grits using 17 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Shrimp and Grits:

1. Prepare Main
2. Prepare raw, peeled and deveined shrimp
3. Prepare Andouille Sausage
4. Take Green Bell Pepper
5. Make ready onion
6. Make ready jalapeno pepper (de-seeded)
7. Get Grits
8. Make ready water
9. Make ready milk
10. Get cream cheese
11. Make ready cheddar cheese
12. Get butter or margarine
13. Prepare Black pepper
14. Get sea salt
15. Make ready cayenne pepper
16. Take Garlic powder
17. Take Tony's Creole Base (etouffe' mix)

Instructions to make Shrimp and Grits:

1. In a large stockpot bring grits and water to boil. Then turn to simmer
2. Slice peppers and remove seeds. Then slice onion.
3. Preheat skillet to medium high heat and add 2tbsp of olive oil
4. Saute peppers and onion for 5-7 min. Then set them aside in a bowl.
5. Add one tbsp of butter to preheated skillet and add shrimp and sliced sausage. Stirring as needed until shrimp is cooked through. Set aside in bowl.
6. Prepare creole (etouffe') mix in skillet according to directions.
7. Add a cup or so of the cream cheese to mix and the cup of milk
8. Bring to light boil then add shrimp, sausage, peppers, and onions. Reduce heat to simmer.
9. Add cayenne, garlic powder, and hot sauce if desired
10. Once grits are done. Add as much butter as desired, cheddar cheese, and some of the cream cheese
11. Then add the salt and black pepper ( consider paprika too) to the grits
12. Once creole base has reached desired consistency remove from heat.
13. Plate the grits and pour creole base over the top. Enjoy! And please post pictures!!

So that is going to wrap it up for this special food shrimp and grits recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!