Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, avocado and cheese quesadilla. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Avocado and Cheese Quesadilla is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Avocado and Cheese Quesadilla is something which I have loved my entire life.

Cheese helps to hold quesadillas together. However, in this recipe, the avocado actually holds the quesadilla together well without cheese. If your child is dairy intolerant you can miss the cheese out but you may want to add a bit more flavour to the avocado. Cheesy Avocado Quesadillas - Easy, no-fuss quesadillas that are perfectly crisp and amazingly cheesy.

To begin with this particular recipe, we have to prepare a few components. You can have avocado and cheese quesadilla using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Avocado and Cheese Quesadilla:

1. Take 1 Avacado, mashed
2. Get to taste Salt
3. Get 1 tbsp olive oil
4. Take 1-3 tsp lemon juice, depending on taste
5. Get to taste Ground black pepper
6. Get 2 tortillas
7. Prepare to taste Grated cheese
8. Take Butter, to grease the pan

Creamy avocados and savory black beans are a great match. Load them onto a quesadillas, add a mix of cheeses, and dinner is served in minutes! Quesadillas—and tacos, for that matter—come together fast because the components are easy to assemble. An easy recipe for cheese quesadilla, served with avocado and tomato: the best dish if you're craving Mexican food and you're looking for a vegetarian option.

Steps to make Avocado and Cheese Quesadilla:

1. Mix the avacado, black pepper, olive oil, lemon juice and salt together.
2. Get a tortilla and spread the avacado mix onto it evenly. Try not to spread it all the way to the edge as you want some room for over spill.
3. Sprinkle the grated cheese over the avacado and top with the second tortilla. I didn't really measure the cheese I just added a good handful.
4. Over medium heat, heat up a frying pan and rub with butter.
5. Carefully add the quesadilla for 2-3 minutes then gently flip over.
6. Cut into 6 triangles and serve immediately.

Quesadillas—and tacos, for that matter—come together fast because the components are easy to assemble. An easy recipe for cheese quesadilla, served with avocado and tomato: the best dish if you're craving Mexican food and you're looking for a vegetarian option. Learn how to make family-friendly hummus quesadillas! Learn how to make family-friendly hummus quesadillas! As I've mentioned in previous posts, my child is pure carnivore.

So that is going to wrap this up for this exceptional food avocado and cheese quesadilla recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!