Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, gumbo and cheese grits. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Gumbo And Cheese Grits is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Gumbo And Cheese Grits is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook gumbo and cheese grits using 21 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Gumbo And Cheese Grits:

1. Get Butter
2. Prepare Flour
3. Take Clam juice
4. Take Chicken broth
5. Get Smoke sausage
6. Make ready Shrimp
7. Prepare Thyme
8. Make ready Parsley
9. Take Basil
10. Make ready Bay leaves
11. Make ready Pepper
12. Prepare Creole seasoning
13. Prepare Cheese Grits
14. Make ready Pepper
15. Get Quick Quaker plain grits
16. Get Water
17. Get Salt
18. Make ready Milk
19. Get Bell pepper chopped
20. Take Onion chopped
21. Get Garlic minced

Steps to make Gumbo And Cheese Grits:

1. Start grits by boiling water and adding salt.
2. Once boiling add grits slowly and stir while adding in grits.
3. Immediately turn down to low (between 1-2).
4. Now cover with a lid and check every 5-10 minutes. This is when you can start your gumbo as seen below.
5. Now when you stir grits start to add in milk as they get thick.
6. Now time to start the gumbo. First melt the butter on low-med heat in a large pot
7. Once the mixture starts to brown (10 min) add in onion, garlic, and bell pepper. Cook until translucent.
8. Now slowly stir in clam juice and chicken broth.
9. Add in the rest of the spices, cooked shrimp, and cooked smoked sausage. Cover and let it simmer for 30 min. Check and stir ever 10 min.
10. In the mean time check on grits and stir in the rest of the milk and add pepper & salt in to taste. Add in 3/4-1 cup of sharp cheddar cheese and let it melt.
11. The gumbo and grits should now be about complete. Serve the gumbo on top of the grits and enjoy!!!

So that’s going to wrap this up for this exceptional food gumbo and cheese grits recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!