Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegi casserole. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Vegi Casserole is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Vegi Casserole is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook vegi casserole using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegi Casserole:

1. Make ready 1 cup Spaghetti squash
2. Get 1 cup Zucchini
3. Prepare 1 cup Sweet potatoes
4. Get 1 cup sliced mushrooms
5. Prepare 14 oz Prego Italian Sauce

Steps to make Vegi Casserole:

1. Cut the spaghetti squash in half lengthwise. Microwave 1 half for 5-6 minutes. Julianne the zucchini and sweet potatoes while squash is in the microwave.
2. Using a fork scrape out the inside of the squash. It will come out like strings if done correctly. Caution: very hot if not cooled off after microwaving.
3. Salt and pepper to taste before cooking.
4. Add all ingredients to a baking dish and cook in a preheated oven at 325°f for 15-20 minutes.
5. I use a waterless cookware system so you may need a longer time. Also you might need to spray the dish so the vegetables don't stick and cover the dish with foil so they don't burn. Hope this helps!

So that’s going to wrap it up for this special food vegi casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!