Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, roasted red pepper soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roasted Red Pepper Soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Roasted Red Pepper Soup is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook roasted red pepper soup using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Red Pepper Soup:

1. Get 5 lbs roasted red peppers
2. Make ready 3 (14 oz) cans coconut milk
3. Make ready 2 Vidalia onions
4. Take 1/4 cup minced garlic
5. Get 1 tbsp cayenne pepper
6. Make ready 1 tbsp smoked paprika
7. Get 1 tbsp thyme
8. Make ready 1 tbsp crushed red pepper flakes
9. Prepare vegetable stock

Instructions to make Roasted Red Pepper Soup:

1. Coat about 10 peppers with olive oil. Roast in oven at 500 degrees for 30-40 minutes. Turning often for even char
2. For the grill coat with oil and place on grill for 15-20 minutes. Turning often for even char
3. Once peppers are roasted; place in container and cover tightly with plastic wrap.this will make the skins earier to peel
4. If using jar red peppers, simply rough chop them
5. Peel skins and stems from peppers. Leaving the seeds is optional.
6. Sautee onions and garlic
7. Deglaze pan with chicken stock
8. Add in peppers, herbs, seasoning, and coconut milk
9. Add vegetable stock to desired consistency
10. Blend in batches, or immersion blend if you have one.

So that’s going to wrap it up for this special food roasted red pepper soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!