Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sweet cream cheese rolls. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Sweet Cream Cheese Rolls is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Sweet Cream Cheese Rolls is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have sweet cream cheese rolls using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sweet Cream Cheese Rolls:
- Make ready 1/2 cup Warm Milk
- Make ready 1-2 teaspoons Dry Yeast *1 teaspoon takes longer time to proof
- Take 1 & 3/4 cups Bread Flour *and extra for kneading
- Make ready 2-4 tablespoons Caster Sugar
- Take 1/2 teaspoon Salt
- Take 1 Egg *lightly whisked *save 1 tablespoonful for glazing
- Make ready 20 g Butter *melted
- Prepare Cream Cheese Filling
- Take 125 g Cream Cheese
- Get 2 tablespoons Caster Sugar
- Take 2 tablespoon Lemon Curd
- Take Lemon Crumble
- Make ready 15 g Butter *softened
- Get 1 tablespoon Caster Sugar
- Prepare 3 tablespoons Plain Flour
Steps to make Sweet Cream Cheese Rolls:
- Warm Milk slightly, add Yeast and stir, then set aside for 5 minutes.
- Combine Bread Flour, Sugar and Salt in a large bowl. Make a well in the centre and pour in the Yeast mixture, Egg (save 1 tablespoonful for glazing) and melted Butter. Mix well to form a soft dough.
- Knead for 2 to 3 minutes, gradually adding extra Flour as required, until smooth and elastic. Place the dough in a bowl, cover with a plate or plastic wrap, and set aside in a warm place for 1 hour or until doubled in size.
- Make Cream Cheese Filling by mixing all ingredients.
- On a lightly floured surface, roll out the dough into 3-4mm thin rectangle. Spread Cream Cheese Filling, roll up, and cut into 12 slices.
- Place on a baking tray. Set aside in a warm place for 45 minutes to 1 hour.
- Preheat oven to 180℃. Make Crumbles by mixing all ingredients. Gently brush with remaining Egg, place some Crumbles on top.
- Bake for about 15 to 20 minutes or until nicely browned.
So that is going to wrap it up with this special food sweet cream cheese rolls recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


