Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fried rice with beef and fish. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried rice with beef and fish is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Fried rice with beef and fish is something that I have loved my whole life.

Preparing a meal that's both tasty and nutritious doesn't have to be a challenge. Try this fried rice with beef for a quick and easy dish that is perfect. Loaded with flank steak, white rice, carrots, broccoli and eggs! I loaded this fried rice with carrots, broccoli, and lots of garlic.

To get started with this particular recipe, we must prepare a few ingredients. You can have fried rice with beef and fish using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fried rice with beef and fish:

1. Get 4 milk cups of rice
2. Take 1/2 kilo of meat
3. Take 2 fishes (iced)
4. Take 10 fingers of carrots
5. Get 4 cubes chicken knor cubes
6. Get 4 sachets gino curry
7. Get to taste salt
8. Make ready 1/2 milk cup of Turkey oil
9. Make ready 2 large onions
10. Take 4 large green peppers
11. Get 2 milk cup ful of green peas
12. Prepare 2 handfuls green beans
13. Prepare 6 medium sized fresh pepper

We always have personal choices concerning about my every day dishes. I visited a small Muslim restaurant near my dormitory during my university life frequently for my favorite beef and green pepper fried rice. This kimchi fried rice includes beef and a luscious runny egg on top. I used brown rice, but feel free to use white rice!

Steps to make Fried rice with beef and fish:

1. Parboil rice, till it softens a bit. Set aside
2. Dice all the vegetables and set aside
3. Cook your fish and meat, adding salt onion and blended fresh pepper
4. Set the stock aside, and parboil your rice
5. Parboil for 20 minutes till it softens, wash the rice and set aside…
6. Dice your vegetables, and Fry adding curry powder
7. Fry for 10mins.
8. Pour the fried vegetables into the rice and stir very well.
9. Add the stock to the rice and allow for 5mins
10. Serve hot and enjoy

This kimchi fried rice includes beef and a luscious runny egg on top. I used brown rice, but feel free to use white rice! Of course, the first thing that came to mind when I saw it was kimchi fried rice (this time with beef, and a luscious runny egg on top). This beef fried rice recipe is a quick one-pot meal—that's even faster if you use leftover rice. Soy sauce and sesame oil provide great Asian flavor.

So that’s going to wrap it up with this special food fried rice with beef and fish recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!