Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, roasted red pepper dip. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Roasted red pepper dip is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Roasted red pepper dip is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have roasted red pepper dip using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Roasted red pepper dip:

1. Make ready dip
2. Prepare 1 7 ounce jar of roasted red peppers, drained
3. Make ready 1 tbsp fresh basil
4. Take 2 clove garlic
5. Make ready 1/2 cup room temperature cream cheese
6. Take 1/8 tsp red pepper flakes
7. Get 1/2 tsp salt
8. Prepare 1/8 tsp ground pepper

Instructions to make Roasted red pepper dip:

1. Place all ingredients into a food processor or blender. Pulse several times to get smooth texture
2. Place in serving bowl and enjoy with mixed vegetables to dip or spread on toasted bread rounds.

So that’s going to wrap this up for this special food roasted red pepper dip recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!