Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, mike's chicken margarita breast sandwiches. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's Chicken Margarita Breast Sandwiches is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mike's Chicken Margarita Breast Sandwiches is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's chicken margarita breast sandwiches using 22 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mike's Chicken Margarita Breast Sandwiches:

1. Prepare ● For The Chicken Marinade
2. Take LG Thick Chicken Breasts
3. Make ready Purreed Basil
4. Make ready Sun Dried Tomatoes [in oil - chopped]
5. Get Fresh Ground Black Pepper
6. Take Italian Seasoning
7. Take Fine Minced Garlic
8. Get Olive Oil [to coat breasts]
9. Take LG Zip lock Bag
10. Get Mallet [for tenderizing]
11. Take ● For The Baking & Toppings
12. Prepare Cracked Sea Salt
13. Get Fresh Ground Black Pepper
14. Take Fresh Mozzarella Cheese [shreadded or sliced]
15. Prepare Fresh Parmesan Cheese [shreadded]
16. Get Fresh Basil [or purreed or fresh dried]
17. Make ready Roma Tomato [thin sliced]
18. Prepare Thin Sliced Shallots
19. Make ready Quality Red Wine
20. Take Olive Oil
21. Get Thick Texas Toast Bread Slices [your choice]
22. Take Dill Pickle Halves [side]

Steps to make Mike's Chicken Margarita Breast Sandwiches:

1. Place everything in the Chicken Marinade section in a Zip lock bag and massage well. Tenderize with mallet. Allow chicken to marinate for at least 4 hours if not 24 hours. Massage bag intermittently and tenderize several times.
2. Pull chicken from marinade. Scatter sun dried tomatoes on top and add salt and pepper to taste.
3. Bake, grill or pan sear chicken. The kids pan seared their chicken for 15 minutes with a tight fitting lid. Add red wine and oil as needed.
4. Also, add thin sliced shallots on the top of chicken cover and steam.
5. Purreed Basil leaves pictured. Add while pan searing.
6. A fresh Mozzarella ball pictured. Shread. Room temp. Add shredded parmesan as well.
7. Sun Dried Tomatoes in oil and minced Garlic pictured.
8. Add sliced Roma tomatoes, Basil and cheeses to chicken. Place in Salamander or steam in pan with tight fitting lid until cheese is fully melted.
9. Serve with chilled deli style pickles. Enjoy!

So that is going to wrap this up with this exceptional food mike's chicken margarita breast sandwiches recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!