Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy chicken farfalle pasta. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Creamy chicken farfalle pasta is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Creamy chicken farfalle pasta is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook creamy chicken farfalle pasta using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy chicken farfalle pasta:
- Prepare chicken boneless strips
- Take Salt
- Get Black pepper
- Make ready g.g paste
- Take lemon juice
- Get Butter
- Make ready cream
- Make ready milk
- Prepare chedder cheese
- Get Black pepper
- Take oregano
- Prepare chopped garlic
- Get salt
- Make ready chilli flakes
- Get Farfalle pasta
Steps to make Creamy chicken farfalle pasta:
- Boil pasta with water salt and oil, drain rinse with cold water and set aside
- Marinate chicken with 1 tsp salt, 1 tsp black pepper,1tbsp g.g paste and 2tbsp lemon juice and leave for half an hour
- In fry pan heat oil and add marinated chicken and cook until chicken gets tender
- For sauce take a pan add butter and melt it add crushed garlic fry for a minute add cream,milk and cheese slices whisk well till smooth now add black pepper, salt,chilli flakes and oregano and cook till it thicken now add boiled pasta
- Serve hot.
So that’s going to wrap this up for this exceptional food creamy chicken farfalle pasta recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
