Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, gluten-free rice flour pumpkin donut holes. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Gluten-Free Rice Flour Pumpkin Donut Holes is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Gluten-Free Rice Flour Pumpkin Donut Holes is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook gluten-free rice flour pumpkin donut holes using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Gluten-Free Rice Flour Pumpkin Donut Holes:
- Get 50 grams Pumpkin
- Take 1 Egg
- Get 25 grams Raw cane sugar
- Prepare 1 tbsp Unroasted sesame oil (or vegetable oil)
- Take 100 grams Rice flour
- Get 3 grams Baking powder
- Prepare 1 Cinnamon
- Get 1 Frying oil
Instructions to make Gluten-Free Rice Flour Pumpkin Donut Holes:
- Heat the pumpkin in the microwave at 600 W. Once it is soft, mash it up.
- Combine the egg and sugar. Stir in the sesame oil and the pumpkin.
- Mix in the rice flour, baking powder, and cinnamon.
- Deep-fry in 160-170°C oil for about 3 minutes. Use a spoon to scoop out the donut holes.
- "Tofu & Rice Flour Donut Holes" - - https://cookpad.com/us/recipes/151384-healthy-tofu-rice-flour-doughnut-holes
- "Brown Cane Sugar & Soy Milk Rice Flour Donut Holes" - - https://cookpad.com/us/recipes/151376-crisp-fluffy-brown-sugar-soy-milk-rice-flour-donut-holes
- "Banana & Coconut Rice Flour Donut Holes" - - https://cookpad.com/us/recipes/151378-banana-and-coconut-rice-flour-donut-holes
So that is going to wrap this up for this special food gluten-free rice flour pumpkin donut holes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


