Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, vickys pumpkin chocolate marble loaf gf df ef sf nf. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vickys Pumpkin Chocolate Marble Loaf GF DF EF SF NF is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Vickys Pumpkin Chocolate Marble Loaf GF DF EF SF NF is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vickys pumpkin chocolate marble loaf gf df ef sf nf using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Pumpkin Chocolate Marble Loaf GF DF EF SF NF:

1. Get gluten-free / plain flour
2. Get xanthan gum if using gluten-free flour
3. Take baking soda
4. Make ready baking powder
5. Prepare ground cinnamon
6. Make ready ground ginger
7. Take ground nutmeg
8. Take ground allspice
9. Prepare pumpkin puree - Tesco sells Libbys brand in the world
10. Get or make your own by boiling chopped pumpkin /squash then mashing
11. Take full fat coconut milk
12. Get (heaping) dark brown sugar
13. Prepare maple syrup
14. Take vanilla extract
15. Get chocolate chips - Moo-Free and Enjoy Life are both free
16. Get cocoa powder
17. Take full fat coconut milk

Steps to make Vickys Pumpkin Chocolate Marble Loaf GF DF EF SF NF:

1. Preheat the oven to gas 5 / 190C / 375°F and lightly grease a loaf tin
2. Mix together the flour, xanthan gum if using, baking soda & powder and the spices
3. Stir in the pumpkin puree, milk, sugar, syrup and vanilla and beat until smooth. Taste and see if you want to add more sugar. If you're planning on frosting the cake you won't need extra sugar
4. Spoon half of the batter into the greased loaf tin
5. To what's left in the bowl, stir in the cocoa, chocolate chips and milk
6. Spread on top of the mixture in the tin then swirl the 2 layers together with a knife to create the marbled effect
7. Bake for 40 - 45 minutes or until a toothpick inserted in the middle comes out dry
8. Let cool completely in the tin before turning out to slice

So that is going to wrap it up for this exceptional food vickys pumpkin chocolate marble loaf gf df ef sf nf recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!