Recipe of Award-winning Bolognese Sauce

Bolognese Sauce
Bolognese Sauce

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bolognese sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bolognese Sauce is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Bolognese Sauce is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bolognese sauce using 11 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Bolognese Sauce:
  1. Make ready 3 small onions minced
  2. Take 3 small carrots minced
  3. Get 3 small celery and leaves minced
  4. Get 1 slice minced bacon
  5. Get 1 ⁄2 package chicken giblets minced
  6. Prepare 2 # lean ground beef
  7. Take 1 cup red wine
  8. Take 2-28 oz cans plum tomatoes
  9. Prepare 1 (6 oz) can tomato paste
  10. Prepare 6 oz hot water
  11. Take 2 tsp salt and few grind of pepper
Instructions to make Bolognese Sauce:
  1. Cover bottom of pot with olive oil and saute the vegetables and bacon until golden. - - Add meat and cook until browned - - Add wine and cook until evaporated - - Add the tomatoes, paste, and 6 oz of hot water. - - Season with salt and pepper. - - Cover and simmer 2 hours then remove lid and simmer 1/2 hour more.

So that is going to wrap it up for this special food bolognese sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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