Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, crock pot taco chili. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crock Pot Taco Chili is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Crock Pot Taco Chili is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have crock pot taco chili using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Taco Chili:
- Get 1 lb ground Beef
- Prepare 1 some chopped onion
- Prepare 1 envelope taco seasoning mix
- Get 2 can (15 oz ) undrained chunky mexican style tomatoes. I use 1 diced tomatoes and 1 rotel
- Get 1 can (15 oz.) drained red kidney beans
- Prepare 1 can (15 oz) undrained whole kernel corn
- Prepare 1 grated cheese & sour cream. or whatever topping you want
Steps to make Crock Pot Taco Chili:
- In a large skillet cook ground beef with onion. Drain fat
- In crock pot combine the beef and onion, taco seasoning mix, undrained tomatoes, drained beans and undrained corn. Cover and cook on low for 4 to 6 hrs. Or high for 2 to 3 hrs.
So that is going to wrap this up for this exceptional food crock pot taco chili recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


