Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, panko baked avocado tacos. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Panko Baked Avocado tacos is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Panko Baked Avocado tacos is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook panko baked avocado tacos using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Panko Baked Avocado tacos:

1. Prepare Panko Avocados
2. Get large avocados
3. Prepare olive oil or Avocado oil
4. Prepare plain, unsweetened almond milk
5. Make ready panko bread crumbs
6. Take each salt and pepper
7. Take ground cumin
8. Get garlic powder
9. Get For Serving
10. Make ready corn or flour tortillas
11. Take cooked Pinto or black beans
12. Prepare lime juice
13. Take fresh cilantro, chopped
14. Prepare hot sauce and/or salsa

Instructions to make Panko Baked Avocado tacos:

1. Preheat oven to 450°F, line a baking sheet w/ foil, & prepare dipping stations by whisking together almond milk & oil in a shallow bowl, and mixing panko bread crumbs and spices in another shallow bowl.
2. Halve avocados & carefully use large knife to cut into the pits, twist and remove. Then lay avocado have skin side down & cut into 3 equal parts. Each avocado should yield 6 pieces. Repeat until you have 12 pieces. Gently peel away skin.
3. Dip Avocados first into almond- olive oil mixture, then transfer to the panko-spice mixture & gently coat. Transfer to foil-lined baking sheet and repeat until all are coated.
4. Bake for 10 to 12 minutes or until lightly browned on the exterior
5. While avocados are baking, prep toppings. Warn beans + season to taste, slice lime, chopped cilantro.
6. When I have a cuddle there done baking, remove from oven and immediately assemble tacos. They taste best when fresh. Enjoy!

So that is going to wrap it up with this special food panko baked avocado tacos recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!