Step-by-Step Guide to Prepare Favorite Fried fish

Fried fish
Fried fish

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried fish. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried fish is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Fried fish is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook fried fish using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried fish:
  1. Prepare 6 fillets hake fish
  2. Prepare 1 teaspoon fish spice
  3. Prepare Sprinkle rosemary
  4. Take 1/2 cup flour
  5. Make ready 3/4 cup fresh milk
  6. Get Sprinkle aromat
  7. Prepare 1 egg
  8. Get 1/2 cup oil for frying
Steps to make Fried fish:
  1. Beat together milk and egg then add spices
  2. Add the aromat to your flour
  3. Pre- heat oil
  4. Dip fish in milk and coat in the flour mix then carefully place into the hot oil and fry until golden brown, crisp and cooked through.

So that’s going to wrap it up with this exceptional food fried fish recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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