Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quick garlic asparagus. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Quick Garlic Asparagus is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Quick Garlic Asparagus is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have quick garlic asparagus using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Quick Garlic Asparagus:
- Get 1 bunch Asparagus
- Take 1/2 cup Water
- Take 3 tbsp Olive oil
- Get 3 clove Garlic, smashed and slivered
- Take 1 pinch Himalayan salt
- Make ready 1 pinch Black, ground pepper
Instructions to make Quick Garlic Asparagus:
- Wash the spears to remove sand and debris.
- Snap the woody ends off by gently bending the end of the spears.
- Place the spears in a large pan add the water.
- Cover on high heat. Steam the spears till they turn bright green. Immediately drain water from the pan.
- While the spears are steaming, smash and peel the garlic.
- Slice the garlic into slivers.
- Add the olive oil and garlic slivers. Cook on medium high heat for 5 minutes.
- Sprinkle with salt and pepper. Serve hot.
So that is going to wrap this up with this special food quick garlic asparagus recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


