Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, white spaghetti with tuna and zucchini. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

White Spaghetti with Tuna and Zucchini is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. White Spaghetti with Tuna and Zucchini is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have white spaghetti with tuna and zucchini using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make White Spaghetti with Tuna and Zucchini:

1. Take 250 g ideal spaghetti
2. Prepare 1 pack all purpose cream
3. Prepare 2 tbsps. Olive oil
4. Make ready 1 cup zucchini,sliced
5. Get 1 large can white beans
6. Make ready 2 cloves garlic,finely chopped
7. Make ready 1 medium onion,sliced
8. Prepare 2 can century tuna flakes,drained
9. Take 4 sprigs dill,chopped
10. Prepare to taste Salt and pepper,
11. Prepare 1/2 cup grated cheedar cheese
12. Prepare Parmesan cheese for toppings

Steps to make White Spaghetti with Tuna and Zucchini:

1. Cook spaghetti in boiling salted water according to package directions. Drain spaghetti.
2. Heat 2 tbsps oil in a skillet, Saute garlic and onions for 2 minutes.add zucchini and tuna,cook for 5 minutes.
3. Add the cream,cheddar cheese and white beans,Gently stir then add dill. Season with salt and pepper and cook for another 2-3 minutes.
4. Pile spaghetti onto a serving plate and drizzle with olive oil. Sprinkle with grated parmesan cheese on top

So that’s going to wrap it up for this special food white spaghetti with tuna and zucchini recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!