Steps to Prepare Any-night-of-the-week Lemon Bundt Cake

Lemon Bundt Cake
Lemon Bundt Cake

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, lemon bundt cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lemon Bundt Cake is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Lemon Bundt Cake is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook lemon bundt cake using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Bundt Cake:
  1. Prepare 400 gm flour
  2. Prepare 200 g sugar
  3. Make ready 1 cup milk
  4. Prepare 200 g margarine
  5. Take 1 handful lemon rind
  6. Prepare 1/4 cup lemon
  7. Make ready 2 tsp baking powder
  8. Make ready 3 eggs
Steps to make Lemon Bundt Cake:
  1. Preheat your oven. Cream sugar and margarine together till pale in color
  2. Mix flour with baking powder then sieve in a different bowl
  3. Mix the creamed mixture with eggs then add the dry ingredients
  4. Add the rinds and the lemon juice the mix while folding in.
  5. Add the milk little by little to get the consistency that you want.
  6. Grease your baking tin and pour the butter. Bake for 40 mins at 180degrees

So that’s going to wrap this up with this special food lemon bundt cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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