Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, meat stuffed tofus - tahu isi daging. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Meat Stuffed Tofus - Tahu isi daging is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Meat Stuffed Tofus - Tahu isi daging is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook meat stuffed tofus - tahu isi daging using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Meat Stuffed Tofus - Tahu isi daging:

1. Take 20 tofu puffs, cut into half
2. Prepare Meat filling
3. Prepare 300 gr minced beef
4. Take 300 gr minced chicken
5. Take 200 gr tapioca flour
6. Make ready 2 eggs
7. Take 2 bunch spring onion, chopped
8. Get 1 medium chayote, steamed and shredded
9. Prepare Paste spices (put in chopper)
10. Prepare 8 cloves garlic
11. Get 5 shallots
12. Make ready Seasoning
13. Make ready 1 tsp chicken powder
14. Get 2.5 tsp salt
15. Make ready 1 tbsp oyster sauce
16. Make ready 1 tbsp sesame oil

Steps to make Meat Stuffed Tofus - Tahu isi daging:

1. Prepare all ingredients. Steam and shred chayote (this is the secret ingredient that won’t change the taste but make the meat filling tender)
2. Mix all ingredients, except tapioca flour. Once all ingredients are combined, mix in the tapioca flour lightly with spoon. Do not over-mix or over knead. To taste this mixture: take a little bit of the mixture and boil it for a while. Taste it and if it is not tasty enough, add some more seasoning to your taste.
3. For the tofu: cut in half. Make sure there is a pocket to fill in the meat mixture inside
4. Fill in the meat mixture to the tofu pocket. Can make up to 40 tofus
5. Steam in high heat for 10-15 minutes. This tofu can be kept in the fridge or freezer for future use.
6. Air fry 160 celcius, 3-5 minutes. Ready to serve as a snack, or eat them with rice, or cook them in beef broth soup 🍜😋

So that’s going to wrap it up with this special food meat stuffed tofus - tahu isi daging recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!