Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, spicy sausage stir fry with plum sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Sausage Stir Fry with Plum Sauce is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Spicy Sausage Stir Fry with Plum Sauce is something that I’ve loved my whole life.

The spicy plum sauce in this stir-fry recipe has a heat that builds, and sweetness that complements the smokiness of the tofu. This gingery, garlicky, and spicy stir-fry sauce can be used for quickly sauteeing vegetables, but you can also marinade meat or fish in it. Spicy Stir-Fry Sauce. this link is to an external site that may or may not meet accessibility guidelines. These stir fry sauces are unique, made with simple pantry ingredients, and are ready in just five minutes!

To begin with this particular recipe, we have to prepare a few components. You can cook spicy sausage stir fry with plum sauce using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spicy Sausage Stir Fry with Plum Sauce:

1. Get 1 packages Jeanie O Spicy Turkey Sausage Links or spicy italian sausage
2. Take 2 Red Bell Peppers, sliced
3. Take 1/2 small red onion sliced
4. Get 2 cup broccoli florets (optional)
5. Make ready 2 tbsp sesame oil (use a darkened one if you can)
6. Get Easy Plum Sauce
7. Make ready 1/2 cup chicken broth
8. Prepare 1/2 cup soy sauce (use a good soy for best results, no Kikoman)
9. Make ready 4 tbsp plum jam or preserves
10. Make ready 1/2 tbsp shredded ginger (ground will do also)
11. Make ready 1 tbsp chopped italian parsley
12. Take 1/4 cup sliced green onion or scallions
13. Take 1 clove garlic, minced
14. Make ready 2 TBSP rice flour

You can add as much heat as you'd like. Husband begged for stir-fry, so I had to search for a good stir-fry sauce. I found a couple that I liked, but I ended up making my own and throwing stuff. For the stir fry, stir together the spiced plums and vinegar and then add the strips of pork.

Instructions to make Spicy Sausage Stir Fry with Plum Sauce:

1. Mix all plum sauce ingredients until well incorporated, set aside
2. Cook sausage whole until browned, about 10-12 minutes
3. Slice sausage into medallions, set aside, reserve juices. dont worry if slightly undercooked
4. On med high heat saute veg in sesame oil about 5 minutes or until slightly tender… Start with your toughest veggies first
5. Add sliced sausage and juices back to veg and saute until sausage is cooked through and vegetables are tender
6. Add sauce mix to pan and bring to boil, stir frequently
7. Reduce heat to simmer until sauce thickens
8. Serve over warm Jasmine rice garnished with fresh sliced green onion or scallions

I found a couple that I liked, but I ended up making my own and throwing stuff. For the stir fry, stir together the spiced plums and vinegar and then add the strips of pork. Heat the sesame oil in a large wok and add the pork and plum sauce - be careful as it will sizzle a bit. This Chinese Plum Chicken Stir Fry is a spicy chicken dinner that makes a great takeout alternative! Also, check out my trick to save on the washing up!

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