Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, buffalo chicken white cheddar mac and cheese. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Buffalo chicken white cheddar Mac and cheese is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Buffalo chicken white cheddar Mac and cheese is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook buffalo chicken white cheddar mac and cheese using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Buffalo chicken white cheddar Mac and cheese:
- Get For the macaroni:
- Get macaroni
- Make ready milk
- Make ready butter
- Make ready grated Parmesan
- Take white cheddar cheese
- Take For the chicken:
- Take boneless skinless chicken breast cut into 1 inch cubes
- Make ready eggs
- Make ready flour
- Get salt
- Prepare pepper
- Make ready onion powder
- Prepare garlic powder buffalo sauce
- Prepare Green onions to garnish (optional)
Instructions to make Buffalo chicken white cheddar Mac and cheese:
- Heat deep fryer or a pot with 3 inches of oil to 375 and in a separate pan start water boiling for macaroni and cook until tender.
- Mix dry ingredients for chicken in a ziplock bag and beat eggs in a separate bowl. Coat chicken in flour mixture then egg then flour again and place in fryer.
- Cook chicken 6-8 minutes until golden brown or floating to the top, place on paper towel to drain then toss in buffalo sauce.
- Mix macaroni with all ingredients.
- Place macaroni in a bowl and top with buffalo chicken nuggets and garnish with green onion if you like.
So that is going to wrap it up with this special food buffalo chicken white cheddar mac and cheese recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!