Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dill tzaztziki sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Dill Tzaztziki sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Dill Tzaztziki sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook dill tzaztziki sauce using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Dill Tzaztziki sauce:

1. Prepare 1 cup full fat sour cream
2. Take 2 full tbsp fine chopped fresh dill
3. Get 1 large garlic clove pressed
4. Take Juice of half lemon
5. Take 1/2 tsp ground kosher salt (or to taste?
6. Take Hot house cucumber grated and drained

Steps to make Dill Tzaztziki sauce:

1. Grate the cucumber and drain well in cheese cloth. You don’t have to remove the skin but remove any larger pieces of skin from the grated cucumber if need be. Drain well in cheese cloth so the sauce stays thick.
2. Spoon mix all ingredients and let marry for an hour fridge and check for seasoning.

So that is going to wrap it up for this special food dill tzaztziki sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!