Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, enchiladas. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Enchiladas is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Enchiladas is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have enchiladas using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Enchiladas:
- Take 3 pounds burger
- Make ready 1 jar pace hot picante sauce
- Make ready 1 jalapeño chopped
- Prepare 1 onion chopped
- Make ready I small can sliced olives black
- Prepare to taste Chilling powder
- Get to taste Salt
- Prepare to taste Pepper
- Make ready Pinch red pepper flakes
- Get Pinch ground red pepper
- Take to taste Hot sauce of choice
- Take 4 tablespoons Butter
- Get 1/4 cup Masa flour
- Take 3 cups V8 juice
- Prepare 1 can whole tomatoes
- Take Shredded cheese of choice
- Get Corn tortillas
- Prepare 3 cloves garlic chopped
- Make ready Pinto beans
Instructions to make Enchiladas:
- Combine the burger onion and 3 cloves of garlic black olives cook till browned. Reserve a quarter of the meat.
- Add the rest of ingredients minus the cheese and tortillas. Bring to a boil turn down to low cover and cook 2 hours. Melt butter with masa flour. Add some of chili to flour mixture then add back into the chili let cook till it thickens
- ASteam the tortillas add little meat and cheese and roll each one. Place in a baking dish. Top with chili and cheese. Bake at 350 for 30 minutes or till heated through and cheese is melted.
So that is going to wrap this up for this exceptional food enchiladas recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


