Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, one -pot lamb liver, onions and potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

One -Pot Lamb Liver, Onions and Potatoes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. One -Pot Lamb Liver, Onions and Potatoes is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook one -pot lamb liver, onions and potatoes using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make One -Pot Lamb Liver, Onions and Potatoes:

1. Prepare 500 grams Lamb Liver
2. Get 2 Large Onions
3. Get 500 grams Potatoes
4. Make ready 1 teaspoon Minced Garlic
5. Take 1 Stock Cube (Lamb or Vegetable)
6. Make ready 1 Cup Water
7. Make ready 2 Tablespoons Cooking Oil
8. Prepare to taste Black Pepper

Steps to make One -Pot Lamb Liver, Onions and Potatoes:

1. Slice onions and put in a large pot. Add cooking oil and fry, stirring, until golden.
2. While Onions are browning, cut Liver into fork- sized pieces and add to pot when onions are golden, and stir well.
3. Cut washed, but not peeled, potatoes into mini cubes about 0.5 cm, but not smaller or they will mush. Add to pot with the water and stir well
4. Crumble in the stock cube, add the Garlic and then Black Pepper to taste. Stir well.
5. Cook for about 10 - 15 minutes, until potatoes are cooked, by which time the meat should be tender. Enjoy!! If you try it, remember to take a photo to share on Cook Pad!!

So that is going to wrap it up with this special food one -pot lamb liver, onions and potatoes recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!