Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fish cakes. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fish Cakes is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Fish Cakes is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have fish cakes using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fish Cakes:

1. Prepare hake fillets
2. Make ready eggs
3. Take previously cooked potatoes
4. Make ready onion finely chopped
5. Prepare fresh parsley
6. Get Coriander
7. Prepare Sprinkle of paprika
8. Take Sprinkle of Benny spice
9. Get Drizzle of canola oil
10. Prepare flour

Steps to make Fish Cakes:

1. Crumbles the hake and mix it with potatoes
2. Then chop the parsley, onion and coriander and paprika with Benny spice
3. Mix with your hands once mixed
4. Then the beaten eggs is placed aside then pour flour on the bowl and deep it to eggs and roll into flour
5. Then pour oil and start to fry the fish cakes
6. Once fried then removed it and you can prepare it with your green salad

So that’s going to wrap this up for this special food fish cakes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!