Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mini bundt cakes#festivecontest_kisumu. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mini bundt cakes#festivecontest_Kisumu is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Mini bundt cakes#festivecontest_Kisumu is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have mini bundt cakes#festivecontest_kisumu using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mini bundt cakes#festivecontest_Kisumu:

1. Make ready 8 oz sugar
2. Get 8 oz butter
3. Prepare 8 oz flour
4. Prepare 4 eggs
5. Take 1/2 cup milk

Instructions to make Mini bundt cakes#festivecontest_Kisumu:

1. Mix & beat using a mixer all the ings,well
2. In a silicon bundt pan, pour the batter
3. Bake @160°c for 15 mins till done
4. Once ready,let them cool.
5. Melt chocolate & prepare a sugar glace
6. Dip the cakes in chocolate or pour glace on them

So that is going to wrap this up with this special food mini bundt cakes#festivecontest_kisumu recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!