Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, meethi maheri / sweet curd porridge. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Meethi maheri / sweet curd porridge is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Meethi maheri / sweet curd porridge is something that I’ve loved my entire life. They are nice and they look wonderful.

सूजी की क्रम्बल होने वाली कुरकुरी मीठी मठरी । Semolina Sweet Mathri. Meethi Tikyan - Koonday میٹهی ٹِکیاں _ کُونڈے. Maheri is a recipe similar to a porridge made in buttermilk. It is made with barnyard millet and hence is a diabetic friendly recipe as well.

To begin with this recipe, we must prepare a few ingredients. You can cook meethi maheri / sweet curd porridge using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Meethi maheri / sweet curd porridge:

1. Get 1/2 cup roasted and cooked daliya
2. Get 1/4 cup sugar
3. Get 2 tbsp fresh curd

This is made for many festive occasions, also can be served for breakfast. Seviyan in English known as Vermicelli they are like thin spaghetti and used many different ways, making sweet and savory dishes. This dessert has been eagerly gobbled down by several generations of Russian children at home and school, even if they don't particularly like calcium-rich tvorog (cottage cheese). The secret lies in the raisins or dried apricots, which can be added to the curd before baking in the oven.

Steps to make Meethi maheri / sweet curd porridge:

1. In a mixing bowl mix all ingredients together and keep aside for a while.
2. After 5 minutes put a pan on gas put daliya mix in it and stir well. Slow down gas and cook it till get desired consistency. It should be not too thick nor runny.
3. This quick breakfast is ready to serve. You can use rice instead of daliya.

This dessert has been eagerly gobbled down by several generations of Russian children at home and school, even if they don't particularly like calcium-rich tvorog (cottage cheese). The secret lies in the raisins or dried apricots, which can be added to the curd before baking in the oven. All Recipes of Meethi Choori, Meethi Roti, Meethay Paratha. Sweet roti or paratha recipes are very famous in sub-continent region. Urdu Point facilitate users by providing churi recipe in Hindi.

So that’s going to wrap it up for this exceptional food meethi maheri / sweet curd porridge recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!