Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, cauliflower "mashed potatoes". One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cauliflower "Mashed Potatoes" is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Cauliflower "Mashed Potatoes" is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook cauliflower "mashed potatoes" using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cauliflower "Mashed Potatoes":
- Prepare 1 head cauliflower
- Take 1/2 cup half and half
- Take 3 tbsp sour cream
- Take 4 tbsp butter
- Make ready 1 tbsp chopped dill
- Take 1 tsp minced garlic
- Prepare 1 tbsp chives
Instructions to make Cauliflower "Mashed Potatoes":
- Break the cauliflower up into florets and steam until softened, about 12 minutes
- Transfer the cauliflower to a bowl and add the rest of the ingredients
- Using a potatoe masher or immersion blender. Mash/blend the cauliflower until you get a smooth consistency. You're going for mashed potatoes here, hence the name.
- Serve just as you would mashed potatoes
So that’s going to wrap this up for this special food cauliflower "mashed potatoes" recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!