Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mexican goulosh. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mexican Goulosh is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Mexican Goulosh is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mexican goulosh using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Goulosh:
- Make ready 1 each Spice sausage link
- Take 1 can black seasoned beans
- Make ready 1/2 cup mexican cheese
- Get 1 box mexican rice
- Prepare 1 packages Fajita vegetables mix (birds eye)
- Get 8 small Red potatos
- Take 4 tbsp all-purpose flour
- Prepare 2 cup milk
- Get 1 pinch thyme
- Make ready 1/2 tsp salt
- Make ready 1/2 tsp ground black pepper
- Make ready 1 mexican cheese
Steps to make Mexican Goulosh:
- Boil and cut up potatoes into bite size chunks
- Saute vegetables and sausage together
- Cook rice per instructions
- Drain and wash black beans
- Make cheese sauce
- Combine all ingredients and lightly mix. Add a good helping of Mexican cheese to top
- Bake at 350°F degrees for 30 minutes or till cheese starts to lightly brown. Enjoy!!!
- Spread evenly over the top
So that’s going to wrap it up for this exceptional food mexican goulosh recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
