Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ground turkey quick hash. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Ground Turkey Quick Hash is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Ground Turkey Quick Hash is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook ground turkey quick hash using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ground Turkey Quick Hash:
- Take 1 lb ground turkey
- Prepare 5 red skin potatoes
- Prepare 1 can whole green beans
- Make ready 1 can corn (yellow,white,mix)
- Prepare 2-3 cups cheese (any style)
- Get 4 tbs butter
- Take garlic salt
- Make ready pepper
- Make ready onion powder
- Take Italian seasoning
- Make ready 1/4 cup water
Steps to make Ground Turkey Quick Hash:
- Melt 1 tbs butter in pan and Brown ground turkey. Season with garlic salt, pepper, chopped onions/onion powder. Remove meat from pan when done and set aside.
- Chop potatoes into bite size chunks. Melt 2 tbs butter into pan.
- Place potatoes into melted butter. Season with Italian seasoning. Once they start sticking to the pan, add 1/4 cup water place lid on and let simmer till water is gone.
- Once the waters gone add green beans, corn, and 1tbs butter. Season one more time with garlis salt pepper italian seasoning and onion powder Place lid on. Leave on low heat for 10- 15 mins.
- Add cheese on top place lid on and wait till it melts.
- Serve.
So that is going to wrap it up for this special food ground turkey quick hash recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


