Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chilorio tacos. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chilorio Tacos is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chilorio Tacos is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have chilorio tacos using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chilorio Tacos:

1. Prepare 1 Tbsp. Olive oil
2. Take 2 C. Pre-packaged Chilorio (Mexican shredded pork), fully cooked
3. Make ready 2 corn tortillas
4. Make ready 1/2 red onion, sliced
5. Take 1 jalapeno, sliced
6. Take 1/4 C. Queso Fresco, crumbled
7. Get 1/4 C. Cilantro, chopped
8. Make ready 2 dallops of sour cream
9. Take Dash hot sauce (optional)

Instructions to make Chilorio Tacos:

1. In a medium skillet over medium-high, heat oil until simmering. Place corn tortillas in skillet and cook 30 seconds, flip and cook another 30 seconds, remove and drain on paper towels.
2. In same skillet add shredded pork. Cook 3-4 minutes until warmed through. Spoon equal parts of pork into the 2 tortillas.
3. Top with sliced onions, jalapenos, crumbled queso fresco and cilantro. Spoon a dollop of sour cream onto each and drizzle with hot sauce if desired.

So that’s going to wrap it up for this exceptional food chilorio tacos recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!