Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, leftover ham with cheese and potatoes over rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easter and Christmas leftover ham is baked in a cheesy casserole with potatoes and a simple cream sauce. My family loved it - and they are very finikey. Everything from baked potatoes to ham asparagus rolls! Your solution to that leftover holiday ham!

Leftover Ham with Cheese and Potatoes over rice is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Leftover Ham with Cheese and Potatoes over rice is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook leftover ham with cheese and potatoes over rice using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Leftover Ham with Cheese and Potatoes over rice:

1. Get 200 grams Ham, diced
2. Get 1/2 cup cheese spread
3. Make ready 2 medium potatoes, cubed
4. Make ready 1 small carrot, minced
5. Make ready 1 small garlic, minced
6. Take 1 small white onion, minced
7. Get 1/2 tsp dried sage
8. Get 1 piece beef bouillion cube
9. Take 2 cup water
10. Take 1/2 cup butter
11. Prepare 1 salt and pepper
12. Get 5 cup cooked rice

Try these Chinese recipes, from fried rice to egg foo yung. From fried rice to egg foo yung, these easy Chinese recipes are a great way to use up leftover cooked This simple longevity noodles dish is basically an egg drop soup served over noodles, with. Good mashed potatoes are seasoned with butter, sour cream and/or cream cheese to make them soft and fluffy. Here's a quick video to make mashed Call them cutlets, patties or pancakes; these leftover mashed potato ham cakes are incredibly addictive!

Instructions to make Leftover Ham with Cheese and Potatoes over rice:

1. Heat butter on a pan. Sautee garlic, onions and ham.
2. Add potatoes, carrots, sage and salt and pepper.
3. Add water and bring to simmer. Add beef bouillion cube. Simmer until vegetables are cooked.
4. Taste. Add more salt, pepper or sage if desired. Serve over rice.

Good mashed potatoes are seasoned with butter, sour cream and/or cream cheese to make them soft and fluffy. Here's a quick video to make mashed Call them cutlets, patties or pancakes; these leftover mashed potato ham cakes are incredibly addictive! They are crispy on the outside and soft. Use up leftover cooked ham or gammon after Christmas using our easy meal ideas. You could try swapping the celeriac for parsnips, potatoes or Jerusalem artichokes.

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