Recipe of Quick Bowties Beef Mushroom with Buttered Potatoes

Bowties Beef Mushroom with Buttered Potatoes
Bowties Beef Mushroom with Buttered Potatoes

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bowties beef mushroom with buttered potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Bowties Beef Mushroom with Buttered Potatoes is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Bowties Beef Mushroom with Buttered Potatoes is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bowties beef mushroom with buttered potatoes using 15 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Bowties Beef Mushroom with Buttered Potatoes:
  1. Take 250 grams bowties pasta
  2. Take 150 grams Australian minced beef
  3. Make ready 1 packages champignon mushroom
  4. Take 3 clove garlic
  5. Get 1 small onion
  6. Make ready 1 cup cherry tomatoes
  7. Get 1/2 cup minced parsley
  8. Prepare 250 grams honey baby potatoes
  9. Prepare 1 tbsp extra light olive oil
  10. Get 2 tbsp extra light olive oil
  11. Prepare 2 tbsp unsalted butter
  12. Take 2 tbsp warm water
  13. Prepare 4 cup water
  14. Get salt
  15. Make ready 1 grinded pepper
Instructions to make Bowties Beef Mushroom with Buttered Potatoes:
  1. Make sure you have all the main ingredients for this recipe. 😄
  2. I cut the honey baby potatoes into two parts and soak them in water that has been mixed with salt so that the color does not change.
  3. Sliced all the mushroom.
  4. Also chop the onion and garlic.
  5. Boild the bowties pasta with adding oil and salt for 8 minutes. (follow the instructions on the packaging)
  6. While boiling, fry minced beef in a pan with olive oil and stir until it turn into brown.
  7. Then add the onion and garlic, cook until wilted.
  8. Add the sliced ​​mushrooms into the pan. Pour warm water. At this time, you can adding some salt as your taste. Stir well.
  9. Add the cherry tomatoes.
  10. Put the boiled bowties pasta into the pan, mix well.
  11. Add grinded pepper, mix well.
  12. Sprinkled it with cop parsley, mix it well. Then turned off the stove and covered the pan.
  13. In other pan, melted butter.
  14. Saute the baby potatoes, cook until soft with occasional turning them so that all cooked evenly. I didn't adding any salt nor pepper at this point. Then I sprinkle some chop parsley into it.
  15. Time for plating! 😄😉

So that is going to wrap this up for this special food bowties beef mushroom with buttered potatoes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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