How to Make Homemade Thai Basil Glass Noodles With Beef

Thai Basil Glass Noodles With Beef
Thai Basil Glass Noodles With Beef

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, thai basil glass noodles with beef. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Thai Basil Glass Noodles With Beef is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Thai Basil Glass Noodles With Beef is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook thai basil glass noodles with beef using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Thai Basil Glass Noodles With Beef:
  1. Get Sauce
  2. Make ready 2 Tbl. Sugar
  3. Make ready 1 Tbl. Hot sauce (to taste more or less)
  4. Take 1/4 cup broth or water
  5. Take 1/4 cup soy sauce
  6. Make ready 2 Tbl. Fish sauce
  7. Make ready Main
  8. Get 1 pound ground beef
  9. Get 1/2 onion
  10. Make ready 2-3 stalks green onion
  11. Take 8 oz. Mushrooms
  12. Make ready 1 large carrot
  13. Take 3-4 cloves garlic
  14. Prepare 1 cup nail fresh basil leaves
  15. Prepare 8 Oz. Dried glass noodles
Steps to make Thai Basil Glass Noodles With Beef:
  1. Set noodles to soak in warm water. Soak for 15-30 minutes depending on thickness of dried noodles.
  2. Mix sauce ingredients in a small bowl. Set aside.
  3. Clean Basil leaves, set aside.
  4. Cut other veggies, set aside.
  5. Add a drizzle of oil to a stir-fry/work/skillet. Heat it on medium, add garlic, stir for 30 seconds.
  6. Add beef to pan, stir and break it up until mostly cooked.
  7. Add chopped onion, mushrooms, carrots. Stir for about 3-4 minutes.
  8. Drain noodles, add noodles to pan, stir in for 2-3 minutes. Then add sauce, stir it in.
  9. Add green onion, stir in, cook 1-2 minutes, until just wilted.
  10. Turn off heat, add fresh basil leaves.
  11. Stir Basil leaves until they wilt. Serve.

So that’s going to wrap it up with this exceptional food thai basil glass noodles with beef recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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