Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, barbecue bison meatloaf. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Barbecue Bison Meatloaf is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Barbecue Bison Meatloaf is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have barbecue bison meatloaf using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Barbecue Bison Meatloaf:

1. Make ready ground bison
2. Take Your favorite BBQ sauce
3. Take sweet onion, finely chopped
4. Prepare raw egg
5. Prepare seasoned bread crumbs
6. Make ready parsley
7. Prepare garlic powder
8. Make ready salt & pepper, to taste

Steps to make Barbecue Bison Meatloaf:

1. Mix together, by hand, all ingredients in a bowl.
2. Form meatloaf into a football shape. Place in a baking dish sprayed with cooking oil. If desired, spread additional tablespoon of barbecue sauce over the top of the meatloaf before baking.
3. Bake in a 350°F oven for about 1 hour, or until internal temperature of meat reaches 160°F. Note: bison meat is much leaner and healthier for you than regular beef and is so unbelievably delicious! Best served with garlic rosemary mashed potatoes!

So that is going to wrap it up with this exceptional food barbecue bison meatloaf recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!