Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, prawns skewers with lime and tequila corn salsa. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Prawns skewers with Lime and tequila corn salsa is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Prawns skewers with Lime and tequila corn salsa is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook prawns skewers with lime and tequila corn salsa using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Prawns skewers with Lime and tequila corn salsa:

1. Take king prawns cooked and peeled
2. Prepare skewers
3. Prepare cobs of corn
4. Take red capsicum cleaned & diced
5. Prepare Spanish onion diced
6. Get crushed garlic
7. Take tequila
8. Take Few spriggs coriander
9. Get lime juice and zest
10. Take lemon juice
11. Get fish sauce
12. Prepare Few drops tobasco sauce
13. Prepare Salt and pepper

Steps to make Prawns skewers with Lime and tequila corn salsa:

1. Prep prawns, clean and skewer through the core.
2. Make salsa. Cut kernels off corn cobs, add all salsa ingredients, and taste for balance and seasoning. You will need to adjust salt, and can add some sugar if desired
3. Arrange prawns on plate, drizzle salsa and can finish with micro herbs or more coriander if desired

So that’s going to wrap it up with this exceptional food prawns skewers with lime and tequila corn salsa recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!