Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, thai and mexican fusion albondigas. (meatball & vegetable stew). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Albondigas isn't exactly a common phrase North of the Border, but once you put a plate of these Mexican Meatballs on the table everyone will know exactly what you're talking. Here is my basic Albondigas recipe. You can add any veggies you like to make it even heartier. I'm just a home cook that enjoys vlogging recipes and life with my little fusion family.
Thai and Mexican fusion Albondigas. (Meatball & vegetable stew) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Thai and Mexican fusion Albondigas. (Meatball & vegetable stew) is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have thai and mexican fusion albondigas. (meatball & vegetable stew) using 20 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Thai and Mexican fusion Albondigas. (Meatball & vegetable stew):
- Get 4 white onions
- Prepare 3 bell peppers (any colors you like)
- Prepare 600 g meatballs
- Get 2 hot chillies
- Take Thumb sized piece of fresh ginger
- Prepare Small bunch of basil (Thai basil preferably)
- Make ready Bunch coriander
- Get Garlic paste
- Prepare 1 (400 g) tin chopped tomatoes
- Take 2 vegetable stock pots or vegetable stock cubes
- Get 1,400 ml hot water
- Make ready 2 lime leaves
- Make ready 1 stalk lemon grass
- Make ready 6 medium sized white potatoes
- Get Ground cumin
- Make ready Ground coriander
- Make ready Ground black pepper
- Prepare Chilli powder
- Get Dried mixed herbs
- Make ready Paprika (not smoked)
It was bland and was missing a whole lot of veggies. Albondigas Soup Is A Delicious Mexican Recipe Filled With Meatballs, Vegetables And Spices! Packed Full Of Flavor, This Simple Albondigas Soup Is Sure To Become A Favorite. Mexican Meatballs - or Albondigas - simmer in enchilada sauce and are topped with sour cream, radishes & cilantro.
Steps to make Thai and Mexican fusion Albondigas. (Meatball & vegetable stew):
- Finely chop the onions.
- Slice the peppers into rings and then chop the rings into quarters. I've found this to be about the right size.
- Finely chop the chillies, basil leaves, lemon grass and the stalks of the coriander. Save the leaves for later. And grate the ginger.
- Peel the potatoes and chops them into pieces that are a similar size to the meatballs.
- Put the meatballs into a large pan, non stick preferably, and fry until browned. Don't over cook them because you'll be cooking them in the stew later.
- In a very large pot, fry the onions until soft. Then add 2 tsp garlic paste and fry for a minute more.
- Add the chillies, basil, lemon grass, coriander stalks and ginger. Fry for another minute.
- Then add the potatoes and peppers and mix well. Then add the chopped tomatoes, water and stock pots/cubes.
- Add the meatballs to the pot. Then add 2 tsp cumin powder, 1 tsp chilli powder, the 2 whole lime leaves, 1 tsp paprika, 1 tsp ground coriander, 1 tsp mixed herbs and black pepper to taste.
- Mix well and reduce the heat to low. Put the lid on the pot and simmer for 1 hour, or until you can easily break the potatoes apart with a spoon.
- Remove the pot from the heat. Finely chop the coriander leaves and add them to the pot. Mix well. Serve in bowls with crusty bread.
Packed Full Of Flavor, This Simple Albondigas Soup Is Sure To Become A Favorite. Mexican Meatballs - or Albondigas - simmer in enchilada sauce and are topped with sour cream, radishes & cilantro. What I found when searching for albondigas recipes was primarily soup - A Mexican brothy soup served with meatballs… Albondigas Soup (Mexican Meatball Soup) - I Heart Naptime. Albondigas soup is made with beef and rice meatballs, potatoes, vegetables, tomatoes and onions. Caldo de Albondigas (Mexican Meatball Soup) is a hearty and satisfying comfort food.
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