Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, loaded potato casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Loaded potato casserole is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Loaded potato casserole is something which I’ve loved my entire life.

This casserole combines all the irresistible features of a loaded spud, but is cooked and served family style for an extra-hearty side. Put the potatoes into the prepared casserole dish. Easy and delicious loaded baked potato casserole! This dish can also be served cold as a salad.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook loaded potato casserole using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Loaded potato casserole:

1. Get 4 -6 russet potatoes, peeled and cubed
2. Make ready 1 cup broccoli, chopped
3. Prepare 3 Green onions, chopped
4. Prepare 5 strips bacon, chopped
5. Take 1/2 an onion, chopped
6. Get 1 can cream of chicken soup
7. Get 1 cup milk
8. Prepare 1 -2 cups grated cheese
9. Prepare 1 tbsp Minced garlic
10. Get salt and pepper

I know you all will just love. Loaded Potato Casserole: Potatoes are used in many different ways, mashed, twice-baked, French fries, and many more. One of my favorite family meals is Potato Casserole. My Loaded Potato Casserole recipe is all that with cheesy goodness, crisp bacon, and green onions, made quick and easy in the Instant Po t.

Instructions to make Loaded potato casserole:

1. Preheat oven to 400 °
2. Heat frying pan on the stove on medium -medium high. Sauté onions and bacon.
3. Mix together potatoes, broccoli and green onions in a large bowl. Pour into a greased 9x13 casserole dish.
4. In another bowl, pour in soup, milk, cheese,garlic and salt and pepper. Mix together. (Reserve cheese to sprinkle on top I'd desired)
5. Drain the bacon and onions (carefully ) when the bacon is nice and brown.
6. Pour bacon mixture evenly over the potato mixture.
7. Spread the soup mix on top of that, mix carefully if desired. Sprinkle more cheese on top if it pleases you.. more cheese only makes everything awesome.
8. Cover with tin foil and bake for an hour.

One of my favorite family meals is Potato Casserole. My Loaded Potato Casserole recipe is all that with cheesy goodness, crisp bacon, and green onions, made quick and easy in the Instant Po t. Get my tips below to turn this side dish into a main dish and. Loaded Potato Casserole (Potatoes Au Gratin). More Ways to Search: Recipe Index · Ingredients Index.

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