Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mexican-style cheese dip (not your tia’s pimento cheese). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mexican-Style Cheese Dip (Not your Tia’s pimento cheese) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mexican-Style Cheese Dip (Not your Tia’s pimento cheese) is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have mexican-style cheese dip (not your tia’s pimento cheese) using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mexican-Style Cheese Dip (Not your Tia’s pimento cheese):

1. Make ready cream cheese spread (or softened…but NOT whipped)
2. Make ready mayo
3. Get cotija cheese
4. Prepare red bell pepper, finely diced
5. Make ready Jalapeno, finely diced (only seed it if you want less spice)
6. Prepare green or spring onion, finely diced
7. Get minced garlic
8. Make ready salt
9. Take crushed dried habanero (optional depending on your heat tolerance)

Instructions to make Mexican-Style Cheese Dip (Not your Tia’s pimento cheese):

1. Place all ingredients in a mixing bowl and stir to combine.
2. Place in air-tight container and refrigerate for at least 30-45 mins before serving. ENJOY!

So that’s going to wrap this up with this exceptional food mexican-style cheese dip (not your tia’s pimento cheese) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!