Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mexican beans golgappa shots. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mexican Beans Golgappa Shots is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Mexican Beans Golgappa Shots is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook mexican beans golgappa shots using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Beans Golgappa Shots:

1. Take 20 suji Golgappas
2. Make ready 1 cup boiled beans
3. Make ready 1 cup boiled corns
4. Make ready 2 tsp Tomato sauce
5. Prepare to taste Salt accd
6. Take to taste Black pepper accd
7. Prepare 1 cup sour cream
8. Make ready 1/2 cup chopped onions
9. Get 1/2 cup tomatoes
10. Make ready as required Coriander leaves for garnishing

Steps to make Mexican Beans Golgappa Shots:

1. First take a bowl add beans, corns, onion, tomatoes, ketchup and seasoning according to taste mix it well now take a Golgappa whole into it and then add filling in it in end add sour cream and Coriander leaves for garnishing.

So that’s going to wrap it up for this exceptional food mexican beans golgappa shots recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!