Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, grilled hake fillets. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Grilled Hake Fillets is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Grilled Hake Fillets is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have grilled hake fillets using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grilled Hake Fillets:
- Prepare hake fillets
- Get green, red & yellow peppers
- Make ready Meat spice
- Prepare aromat
- Get paprika
- Make ready mixed herbs
Steps to make Grilled Hake Fillets:
- Cut peppers & stuff them into the fish fillets
- Mix spices together & dab the stuffed fillet on the spices
- Wrap each fillet individually in foil
- Bake in oven at 180° for 20 minutes turning at 10 minutes
So that’s going to wrap this up with this exceptional food grilled hake fillets recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
