Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, bok choy noodles. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Bok Choy Noodles is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Bok Choy Noodles is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook bok choy noodles using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bok Choy Noodles:

1. Get firm tofu . organic extra
2. Take brown rice ramen noodles of organic
3. Make ready bok choy of baby , chopped
4. Prepare mushrooms shitaki , thinly sliced
5. Get vegetable broth of
6. Make ready cilantro
7. Prepare garlic of , finely chopped
8. Make ready green onion
9. Get chopped ginger ginger or pureé
10. Take coconut oil
11. Prepare soy sauce

Steps to make Bok Choy Noodles:

1. Dry and cut tofu into small (½ inch or so) cubes
2. In a skillet, heat a generous tablespoon of coconut oil and add tofu and sauté on medium heat for 7-10 minutes or until golden brown
3. In a separate pan sauté bok choy mushrooms in coconut oil for 3-4 minutes or until soft, then add garlic and ginger
4. Meanwhile, bring vegetable broth to boil in a separate pot and add ramen noodles. Bring back to boil and then cover and reduce to low heat, cooking for about 4 minutes, or as per instructions on noodle package.
5. In a bowl, combine tofu and veggies and then pour over noodles and broth. Add soy sauce and garnish with chopped cilantro and green onions.

So that is going to wrap it up for this exceptional food bok choy noodles recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!