Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, deep fried tofu & minced pork. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Deep fried Tofu & Minced Pork is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Deep fried Tofu & Minced Pork is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have deep fried tofu & minced pork using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Deep fried Tofu & Minced Pork:

1. Make ready 250 g ground pork
2. Prepare 1 block deep fried tofu atsu-age (cut into bite sized pieces)
3. Prepare 2 tbsp sake
4. Get 2 Tbsp~ soy sauce
5. Get 2 Tbsp~ sugar
6. Prepare 1 Tbsp vinegar
7. Make ready 1 Tbsp potato starch (dissolved in 1 Tbsp water)
8. Take 1 Tbsp vegetable oil
9. Prepare 70 cc~ water
10. Take Shichimi spice powder (optional)

Instructions to make Deep fried Tofu & Minced Pork:

1. Heat the oil in a pan and stir ground pork until it changes color and smells good.
2. Add deep fried tofu and cook 1 min, put sake, soy sauce, sugar, vinegar, water and simmer until 3/4 of the liquid is gone.
3. Turn off the heat once, pour the dissolved potato starch and stir slowly. Turn on the low heat and keep stirring until thickened.

So that is going to wrap this up with this special food deep fried tofu & minced pork recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!